Expand your repertoire with this delicious and hearty dish. A pleasant meal for lunch or dinner.

Ingredients

2 eggs
50 g Farmers Ham Slices, diced
200 g Broccoli Flowers
10 g cornstarch
75 ml Skimmed milk
3 tbsp crème fraîche
1/2 Onion
1 tbsp chopped Tarragon
Salt and pepper

Directions

Preheat the oven to 180 ºC.
Beat the eggs into an omelet, adding the cornstarch slowly, the milk and the cream.
Add the diced ham then mix.
Season with salt and pepper.
In a non-stick pan, brown the onion then add the broccoli flowers.
Add a bit of water and cook for 10 minutes, stirring occasionally.
Pour the egg mixture into a ramekin or an ovenproof casserole dish, then distribute the broccoli flowers.
Bake for 20 minutes.
Serve lukewarm or well cooled according to your preference.
Enjoy!

Our gourmet special 20% OFF Lamb Leg bone-in and Lamb Shoulder Boneless, Netted is ending this week. Prized for their flavor and richer in iron than white meat. Get our best-selling lamb cuts of excellent value for your tasty and festive family meals.

Lamb Leg (bone in) 2.5 - 3.0 kg per leg

Imported bone-in lamb leg (gigot d'agneau) best roasted or cooked Mediterranean-Style. Great dish for a feast, any holiday celebration or a special occasion. Marries well with rosemary, garlic, butter and gets even tender with lower temperature.   ₱1990 / leg  ₱1592 / leg

Lamb Shoulder Boneless, Netted ave. 1.3 - 1.5 kg per pack

A cut with more flavour, juicy with just the right amount of tender, smooth in texture and saves more. From slow cooked, pan-grilled to roasts, served with potatoes or smothered with herbs or homemade sauce. Pair with a nice bottle of rosé or pinot noir for an elegant dish at home.   ₱850.00 / kg  ₱680 / kg

Promo runs until September 13 only!

We want you to taste the best GERALD.ph has to offer. For this week, we offer you a gourmet special: 20% OFF Lamb Leg bone-in and Lamb Shoulder Boneless, Netted. Enjoy our best-selling lamb cuts and cook a feast right in your own kitchen. There’s no time like the present for a well-deserved luxury.

Lamb Leg (bone in) 2.5 - 3.0 kg per leg

Imported bone-in lamb leg (gigot d'agneau) best roasted or cooked Mediterranean-Style. Great dish for a feast, any holiday celebration or a special occasion. Marries well with rosemary, garlic, butter and gets even tender with lower temperature.   ₱1990 / leg  ₱1592 / leg

Lamb Shoulder Boneless, Netted ave. 1.3 - 1.5 kg per pack

A cut with more flavour, juicy with just the right amount of tender, smooth in texture and saves more. From slow cooked, pan-grilled to roasts, served with potatoes or smothered with herbs or homemade sauce. Pair with a nice bottle of rosé or pinot noir for an elegant dish at home.   ₱850.00 / kg  ₱680 / kg

Lamb meat is richer in iron than fish or chicken. It is as rich in high-quality protein, loaded with vitamins and minerals, such as vitamin B12, zinc, and many more essential nutrients. An excellent component to your diet.

Try them until September 13 only!

Roasting a lamb might look a little intimidating but it's really quite simple. These drippings of red wine will make an excellent flavorful sauce that will complement the lamb and make it an even more delicious roast.

Ingredients

1 Lamb Leg bone-in
1/2 cup dry red wine
4 cloves garlic
2 tbsp tarragon herbs
Salt and black pepper

Directions

Pound garlic in a mortar and pestle, sprinkle with salt.
Mash and add the tarragon herbs and black pepper until it makes a paste.
Rub the paste over the lamb and let sit for 35 minutes.
Preheat the oven to 350° F.
Put the lamb in the middle of the oven and roast until cooked depending on the desired doneness.
Bring out from the oven and let sit.
In a pan, bring red wine to a boil over moderate high heat while stirring constantly.
Season with salt and pepper.
Pour the juice over the lamb.
Serve and enjoy!

Immunity boosters of the week: 20% OFF Superfoods - Tricolor Quinoa, White Quinoa, and Chia Seeds is until this week only! These Superfoods will help ward off noxious toxins from the body and keep your health in top shape. Nurture your body with overflowing health-promoting nutrients and keep on thriving in the fight.

Tricolor Quinoa - Sabarot The mother of all grains, grain of the year: White and Tri-color are complete in plant-based proteins, high in fiber, low in carbohydrates. They are used as grains, a great alternative to pasta and rice. Mix with your fish or meat dishes, toss in salads, or have it as a side, or a nice meal.   ₱550 / pack  ₱440 / pack

White Quinoa Grain of the Year: same as the tri-color, it boasts complete plant-based proteins, low carb and high fiber. Highly nutritious on its own as grain or an alternative to the usual pasta or rice.   ₱550 / pack  440 / pack

Chia Seeds 200 g Small black seeds similar to flaxseed and sesame seeds. Sprinkle to any dish without compromising the flavor. Rich in fiber, protein, antioxidants, vitamins and minerals. Gluten-free, too.   ₱260 / pack  ₱208 / pack

Promo is valid until Aug 30 only.

We’re in this together. In the coming weeks, we’ll offer great deals on immunity boosters to help keep your body in tiptop shape against illnesses. First up, you get 20% OFF Superfoods - Tricolor Quinoa, White Quinoa, and Chia Seeds. Strengthen your immune system with natural food packed full of nutrients. Let’s keep the fight going! Watch out for more great deals in the coming weeks.

Tricolor Quinoa - Sabarot The mother of all grains, grain of the year: White and Tri-color are complete in plant-based proteins, high in fiber, low in carbohydrates. They are used as grains, a great alternative to pasta and rice. Mix with your fish or meat dishes, toss in salads, or have it as a side, or a nice meal.   ₱550 / pack  ₱440 / pack

White Quinoa Grain of the Year: same as the tri-color, it boasts complete plant-based proteins, low carb and high fiber. Highly nutritious on its own as grain or an alternative to the usual pasta or rice.   ₱550 / pack  440 / pack

Chia Seeds 200 g Small black seeds similar to flaxseed and sesame seeds. Sprinkle to any dish to boost nutrients without compromising the flavor.   ₱260 / pack  ₱208 / pack

These superfoods are abundant in protein, high in fiber, low in carbohydrates, brimming with antioxidants, rich in vitamins and minerals, not to mention gluten-free, suited to vegan and vegetarian diets. Aside from fostering immunity, they have anti-viral, anti-inflammatory, anti-depressant, anti-cancer, anti-aging effects, and they bring a myriad of benefits to one’s health.

Promo runs until Aug 30 only.

A delicious smoothie loaded with nutrients you can prepare overnight. Serve in the morning to kickstart your day.

Ingredients

1 tbsp Chia seeds
1 cup unsweetened almond milk, or soymilk
1 pinch of salt
1/2 cup frozen berries of your choice
1 kiwi, sliced

Directions

Blend all ingredients together until smooth.
Leave for a few minutes until consistency becomes thick.
Refrigerate.
Serve and enjoy!

Get this special treat until this week only: 20% OFF Best-Selling Smoked Salmon & Salmon Fillet Portions! Top-of-the-line Salmon with delicate texture, full of flavor and rich in good heart-friendly omega-3 fatty acids. Perfect for an exquisite meal shared with well cherished loved ones. These are ready to use for your salmon recipes such as Salmon Tartare Verrines, a delicious gourmet dish you can prepare in a whisk.

Smoked Salmon 1 kg per pack Smoked naturally using wooden chips. Cured and smoked, a delicacy of healthy pre-sliced fillets for your fish fillet recipes and appetizing hors-d'œuvres.   ₱1950 / pack  ₱1560 / pack

Salmon Fillet Portions ave. 550-600g / pack (2-3 pcs) Fillets already sliced per portion, skin on, from imported Atlantic Salmon. Crisp texture, moist and tender just the way you like it for your salmon recipes such as baked salmon or grilled salmon.   ₱720 / pack  ₱576 / pack

Offer is valid until August 16 only.

A winning back-to-back special, a treat that will surely cheer you up. Get 20% OFF Best-Selling Smoked Salmon & Salmon Fillet Portions! Serve your family a glorious and healthy feast.

These versatile sea wonders are of the finest quality, pre-portioned and ready to use for baking, roasting, grilling, pan frying, in sauce, or in your special salmon recipes. You will find below another gourmet dish that is surprisingly easy to prepare using GERALD.ph items!

Smoked Salmon 1 kg per pack Smoked naturally using wooden chips. Cured and smoked, a delicacy of healthy pre-sliced fillets for your fish fillet recipes and appetizing hors-d'œuvres.   ₱1950 / pack  ₱1560 / pack

Salmon Fillet Portions ave. 550-600g / pack (2-3 pcs) Fillets already sliced per portion, skin on, from imported Atlantic Salmon. Crisp texture, moist and tender just the way you like it for your salmon recipes such as baked salmon or grilled salmon.   ₱720 / pack  ₱576 / pack

Salmon is sufficient in Omega-3 essential Fatty Acids that play a very important role in boosting immunity, in avoiding inflammation and all the maladies that cause it, and keeping a good blood coagulation or a healthy blood flow. It is also rich in antioxidants and other important nutrients. Taking Salmon may reduce the risk of heart disease and will perfectly fit your health goals.

Offer is valid until August 16 only.

Enjoy this festive dish with another simple gourmet recipe concocted by our dear Chef Christelle in the comfort of your home with the entire family.

Ingredients

3 red bell peppers
200 g raw salmon fillet portions
200 g smoked salmon
1 whole lemon, juiced
Salt & pepper
1 tbsp dill, chopped
1 tbsp chives or spring onion, chopped
1 tbsp shallot, chopped

Directions

Bake the whole bell peppers in the oven at 180 °C until the skin gets slightly brown.
Chop and prepare all the ingredients.
Mix all the ingredients together.
Cut the salmon into cubes.
Add the herbs & spices and mix together.
Peel the skin of the cooled bell peppers then cut into strips.
Dress the side of the verrine with the bell peppers.
Fill with the salmon mixture.
Garnish with lemon and herbs, and serve.
Bon appétit!