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By popular demand, we are extending this great discount deal 20% OFF Wienerli Sausage and Puff Pastry for gourmet dishes you can expertly whip up at home!

Check this excellent Wienerli in Puff Pastry recipe by Chef Christelle, for a quick gourmet treat you can make at home.


Promo extended until July 5.

 

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We've planned another great discount deal for you to help you discover more gourmet dishes you can create using GERALD.ph items!

Create your own rendition of the excellent recipe, Wienerlis in Puff Pastry in your home. We give you 20% OFF Wienerli Sausage and Puff Pastry, the main stars of the recipe, so you can expertly whip it up at home! A winning combination for quick, easy to make snacks for your family. Have a gourmet sausage wrapped in a flaky puff pastry or use them separately. Keep scrolling to see this excellent recipe! And watch out for more great recipes and deals in the next weeks!

*Our deliveries to BF Homes, Paranaque is temporarily put on hold.

Promo runs until June 28 only.

 

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Wienerlis in Puff Pastry

Wienerlis in Puff Pastry

Sharing with you another cuisine creation made by our dear Chef Christelle, try this yummy creation that is ready in minutes and discover how easy it is to make!

INGREDIENTS

7 Wienerli Sausages
2-3 puff pastry sheets
1 tablespoon mustard
1 egg

DIRECTIONS

Separate the egg yolk from the white.
Take out the wienerlis from its pack.
Lay out a sheet of puff pastry.
Spread some mustard onto the pastry sheet.
Cut it in half.
Arrange the wienerlis on the pastry sheet, cut to fit.
Baste pastry edges with egg white.
Roll the wienerlis into the sheet and pinch the edges to bind.
Baste the rolled sheets with egg yolk.
Cut into 2cm portions.
Arrange on a baking tray.
Place in the center of the pre-heated (180 °C) oven and cook for 10-15 minutes.
Serve and enjoy!

Get 20% OFF Avocados, Mangoes, and Cooked Whole Shrimp

Until this weekend only, get 20% OFF Avocado Halves, Mango Halves, and Cooked White Vannamei Shrimp! Grab these healthy and wholesome products, delivered frozen so freshness and quality preserved!


BONUS: 20% OFF our Best-selling cheese Caprice Des Dieux and Fresh Mozzarella for Cooking - Galbani, until supplies last!

Caprice Des Dieux

Caprice Des Dieux
  ₱440 / pack
 ₱352 / pack
Fresh Mozzarella for Cooking - Galbani
Fresh Mozzarella for Cooking - Galbani
  ₱860 / pack
 ₱688 / pack
Reblochon

Fresh Mozzarella for Cooking - Galbani
  ₱690 / pack
 ₱552 / pack


Promo runs until June 21 only.

 

Shop Now

 

Get 20% OFF Avocados, Mangoes, and Cooked Whole Shrimp

Get 20% OFF Avocado Halves, Mango Halves, and Cooked White Vannamei Shrimp! Our new products - healthy and wholesome, frozen at -18 °C cold chain upon delivery to preserve freshness and quality. Get them in this fantastic introductory deal at a very limited time only!

BONUS: 20% OFF our Best-selling cheese Caprice Des Dieux and Fresh Mozzarella for Cooking - Galbani, until supplies last!

Caprice Des Dieux

Caprice Des Dieux
  ₱440 / pack
 ₱352 / pack
Fresh Mozzarella for Cooking - Galbani
Fresh Mozzarella for Cooking - Galbani
  ₱860 / pack
 ₱688 / pack
Reblochon
Fresh Mozzarella for Cooking - Galbani
  ₱690 / pack
 ₱552 / pack


Promo runs until June 21 only.

 

Shop Now

 

Shrimp & Avocado Verrines

Shrimp & Avocado Verrines


Try this recipe made by a dear friend and loyal patron of GERALD.ph, Chef Christelle! Chef Christelle, originally from Switzerland is a photographer, martial artist and a passionate cook now based in Manila with her family.

Christelle is always looking for new, easy yet tasty ideas to feed her family. She loves having guests over for dinner and to try new things in culinary. She has taken the Culinary Art course from Ducasse Institute at Enderun in Manila and is excited to share great gourmet ideas to help you use GERALD.ph items, to create masterpieces right at home!

For the shrimp:

1 pack Cooked Shrimp (White Vannamei)
1/2 pack cream cheese
1 large tbsp minced chive or spring onion
1/2 tbsp roasted paprika
1 drop olive oil
a pinch of Gomasio (sesame seeds with salt)
Mixed peppercorn
1/2 lemon, juiced

In a large bowl, mix all ingredients together.
Add shrimp to the mixture then refrigerate.

For the avocado:

1 big ripe avocado (or 2 small avocado halves)
a pinch of Cayenne pepper
1 large tbsp chopped coriander (cilantro)
a few drops of lemon juice 
Salt and pepper

Cut avocado into dice and place in a large bowl.
Mix all the ingredients together.

Dressing the terrine: 

Place first the avocado mix in the terrine as base.
Top with the layer of shrimp mix.
Garnish with cilantro leaf and a slice of lemon.
Serve and enjoy!

20% OFF NEW Mini Apple Turnover Dough and Mini Cinnamon Swirls Dough Ready-to-bake!
 
 

This special offer is until this Sunday, only! Get 20% OFF Mini Cinnamon Swirls Dough and Mini Apple Turnover Dough for one week only.

Made with imported ingredients from France, in frozen ready-to-bake dough. Simply pop in the oven in minutes and it is all yours for the taking. Just the right bite-sized portion of pleasure for breakfast, dessert, or snack.

 


Offer is valid until June 7 only.

 

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20% OFF NEW Mini Apple Turnover Dough and Mini Cinnamon Swirls Dough Ready-to-bake!
 
 

Luscious mini pastries in toasty crisp crust filled with an explosion of mouth-watering goodness - sweet apple sauce and cinnamon custard. Get 20% OFF Mini Cinnamon Swirls Dough and Mini Apple Turnover Dough for one week only.

Made with imported ingredients from France, in frozen ready-to-bake dough. Simply pop in the oven in minutes and it is all yours for the taking. Just the right bite-sized portion of pleasure for breakfast, dessert, or snack.

 


Offer is valid until June 7 only.

 

Shop Now

 

Latest News

 


Orders confirmed by 12PM can be delivered the next delivery day.
Daily delivery, except Sundays for :

Makati, Bonifacio Global City, Taguig, Mandaluyong, Manila, Pasay, Pasig, San Juan, Quezon City (selected areas)


Wednesday and Saturday delivery for:

Alabang, Paranaque (selected areas )

 

Continental Breakfast

Continental Breakfast

Missing the outdoor experience of having a Continental breakfast? Why not bring it at home and make the most out of this particular time. Have a cozy, continental breakfast in bed. Here’s a few tips!

What you need:

Food tray
A cup of coffee or tea
Some berries
Mini apple turnover or mini cinnamon swirl
Scrambled eggs
Bacon

Putting them together:

After cooking the eggs and bacon and baking the pastries, arrange these heapings on the food tray. Serve in bed, savor each taste and enjoy the moment!