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Raw Almonds - Whole

250 g
Imported from USA
₱ 250
Sold per pack

Whole Raw Almonds - USA

250 g

All-natural raw whole almonds packed fresh, crisp, and delectably dainty. From the almond tree, these are the edible seeds from a drupe.

Almonds are loved by many all over the world and have been around since the 19th century to be used to magnify the delish to dishes such as ice cream, puddings and cake, bread, confections, pastries, cookies, and so much more. They are also made into several healthy products such as almond flour, almond milk, or almond butter to name a few.

Fun trivia! Almond trees rely heavily on honeybees and wild bees to get their flowers pollinated and grow the almond drupe.

Serving Ideas:

They are tasty on their own, raw or toasted. An excellent component to unlimited recipes - from breakfast muesli, cereals, oatmeal, or porridge to healthy natural snacks like trail mixes; from appetizing meals of salads, exotic recipes to desserts such as cakes, ice cream, or baked goods.

Recipe Suggestion:

Almond Crust French Toast


2 large eggs
1/4 cup milk
sweetener (optional)
a dash of vanilla extract
2 slices whole-grain bread
a handful of raw almonds, finely chopped
2 tsp honey


In a bowl, combine the egg, milk, sweetener, and vanilla extract.
Dip the slices of bread into the egg mixture then place it on waxed paper.
Cover each slice with chopped almonds.
Cook on a nonstick pan for 3-4 minutes on each side or until golden brown.
Drizzle with honey.
Serve and enjoy!

Raw almonds

Health Benefits:

They are nuts in vitamin E, some minerals, fiber, phytonutrients, and monounsaturated fatty acids! Most of their fat contents are monounsaturated fatty acids, which are good fats. They are also rich in several other B vitamins, especially Riboflavin or vitamin B2.

Research has indicated that regular intake of almonds may aid in lowering the risk of heart disease through reducing blood levels of bad cholesterol and are included as a good source of protein, calcium, and zinc among the recommended healthy foods.

Average Nutritional Values (serving size 1/4 cup)Per 30 g
Total Fat15 g19%
Saturated Fat1 g5%
Cholesterol0 mg0%
Total Carbohydrates7 g3%
Dietary Fiber4 g14%
Sugars1 g 
Protein6 g12%
Sodium0 mg0% 
Calcium60 mg5%
Iron1.1 mg6%

*Percent values are based on a 2000-calorie diet.


Storage: Store in an airtight sealed bag in a cool dry place. For best quality, refrigerate after opening.

Shelf life: 1 year unopened in the fridge, 6 months after opening.

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Product reviews for Raw Almonds - Whole

2/9/2022 2:15 AM
really good
Really good quality, fresh. I always choose raw almond nuts. I love them as they are, plain, raw and unsalted. These nuts are delicious and you get the full health benefits.
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