Valduero Crianza

Spain
₱1275.00 / bottle

Grape Varieties

100% Tinto Fino


Tasting Notes

Garnet intense live high layer. With fruit, balsamic and spacing aromas with details of cumin, cloves and nutmeg. A well-structured wine, friendly and nerviop mouth. He says goodbye with a significant aftertaste. More than a breeding.


Pairing

Ideal with beef, scrambled eggs, sausages and semi-hard cheeses Iberian

Vintage

 

Winemaker Notes

The grapes, harvested by hand in boxes of 14 kg., Fermented for 9 days between 23 and 28 ° C temperature, followed by a maceration of 10 days. A time in which to reach the maximum temperature fermentation process conducted daily pumping over. The last step is to rest the wine in oak barrels from two sources for about 15 months and the least 12 months in bottle.

 

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