Real Thai Tom Yum Soup Base Paste in Sachet
Have a delicious soup and instantly replenish your mind and body with energy using this Tom Yum Soup Paste. Add ingredients such as lemon grass, mushroom, and chilli paste, mix this paste with hot water and enjoy your nice healthy hot soup paired with toasted or sliced bread.
With a spicy and sour notes and a tangy yet lemony taste, have an authentic thai soup feel.
It also great with seafood, fish, pork, chicken, or other meats. You can use it in your pan-fry dishes, bake or grill with it.
No Preservatives, No Artificial Colors
Ingredients: Lemongrass 22%, vegetable oil (soybean oil), sugar, shallot, galangal, dried red chili, tamarind paste, salt, citric acid as acidity regulator, monosodium glutamate as flavor enhancer, fish sauce, shrimp paste, kaffir lime peel
*Note: this product contains added monosodium glutamate, not recommended for infants below 12 months.
Storage: Keep in a cool, dry place. Refrigerate after opening.
Shelf-life: 18 months
Tom Yum Soup Recipe
2 tbsp Real Thai Tom Yum paste
15 g galangal
30 g lemongrass
50 g mushroom
200 g shrimps or any meat
1/2 tbsp Real Thai fish sauce
1/2 tbsp lime juice
Boil 2 cups of water; put 1 pack of tom yum paste.
Add 15g of galangal, 30g of lemongrass and 50g of mushroom, keep boil.
Put 200g of shrimps or your favorite meat (Turn off the heat when it is boiled)
Season with ½ tbsp of fish sauce and ½ tbsp of lime juice.
Sprinkle with coriander.
Serve hot and enjoy!