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Smoked Salmon 500g

Frozen Healty Food
500g per bag

1,980 PHP / kg
₱ 990

After being threaded and trimmed to remove the skin and bones, this Chilean salmon is salted and naturally smoked using wooden chips to create its signature flavor. Best served with butter or cream cheese with a dash of lemon juice on toast, these smoked salmon slices are great for appetizers and sandwiches.

Let the salmon thaw in its packaging for 3 to 4 hours. Open the packaging and let rest for 30 minutes in the refrigerator before serving. After thawing, store in the refrigerator and consume within 24 hours.

Salmon, salt

Average Nutritional Values (serving size 100g) Per serving
Calories 117  
Total Fat 4.3 g 7%
Saturated Fat 0.9 g 4%
Cholesterol 0.023 g 8%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g  
Protein 18 g 37%
Salt 2 g 87%
Vitamin A 2%
Vitamin B12 54%
Vitamin C 0%
Calcium 1%
Selenium 54%
Iron 5%

Percent values are based on a 2000 calorie diet.


24 hours in the refrigerator, in a suitable dish.
3 days in the chiller compartment of the refrigerator.
In the freezer at -18 ° C until the date indicated on the packaging.
Never refreeze a thawed product.

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Product reviews for Smoked Salmon 500g

7/22/2018 2:52 AM
Salmon from Chile
After some ups and downs I am happy to buy from your current stock, which is sourced from Pto Mont in Chile. By sheer co-incidence, I have been there and seen how careful they handle the products.
What I particularly like is that the slices are thicker than from alternative suppliers. Easier to handle and fuller taste. No fancy packaging. Just the good stuff. !
And, yes, I am aware of the discussion about the quality of farmed fish. Not only in Chile, but all over the world.
Was this review helpful? Yes / No (1/0)
10/13/2017 12:17 PM
a must-try too
I love your salmon products. I enjoy cooking them and it's very convenient as they can be delivered to my home.
Was this review helpful? Yes / No (0/1)