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2 Salmon & Broccoli Quiches

2 x 240g per box

₱ 540
Sold per pack

Salmon & Broccoli Quiches - Individual Size

Prepared by a French chef in the Philippines, this quiche has salmon, broccoli, and cream on a bed of butter shortcrust pastry. These flaky, buttery, mouthwatering pies are a staple for any menu, and the bite-sized solo version is perfect as an appetizer or snack.

These are pre-cooked, making them ideal for a super quick and easy meal.

Oven (200°C): Bake from frozen for 50 min on a baking sheet.

Broccoli, smoked salmon, eggs, butter, flour, milk, cream, spices.

*Allergen information: product made in a workshop that uses celery and mustard.


Average Nutritional Values (serving size 100g)Per 100 g
Total Fat17 g25%
Saturated Fat9 g45%
Total Carbohydrates17 g7%
Dietary Fiber2 g8%
Sugars2 g 
Protein7 g 
Salt0.236 g10%

Percent values are based on a 2000 calorie diet.

Produced by a French chef in the Philippines.

In the freezer at -18 ° C until the date indicated on the packaging.
Never refreeze a thawed product.

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Product reviews for 2 Salmon & Broccoli Quiches

3/10/2021 11:22 PM
I could eat it everyday
this pastry is very savory, I could eat it daily!
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10/16/2020 3:59 PM
generous in taste
Very nice quiche. Tasteful with a satisfying filling and the crust is crisp.
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