6 Butter Croissants

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420 g /bag
6 pcs x 70 g

₱ 390 ₱ 312

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Butter Croissants – Ready to Bake

₱ 312 (₱ 390)

Experience the irresistible taste of freshly baked croissants at home with our Ready-to-Bake Butter Croissants. Crafted from 100% premium European butter and carefully laminated dough, each croissant bakes to golden perfection — flaky, airy, and buttery in every bite.

Flaky, Buttery, Bakery-Quality Croissants at Home

Perfect for breakfast, brunch, or a luxurious snack, these croissants are easy to bake: simply preheat your oven, place on a tray, and enjoy bakery-quality results in minutes.

Why Choose Gerald PH Butter Croissants?

Made with premium European butter for authentic flavor.
Light, airy, and perfectly flaky texture with every bake.
Easy home-bake: ideal for beginners and seasoned bakers alike.
Versatile: enjoy plain, fill with chocolate, cheese, or jam.
Delivered fresh frozen, ready for your oven.

Explore our other croissant options: Chocolate Croissants, Mini Butter Croissants, Mini Chocolate Croissants

How to Bake Ready-to-Bake Butter Croissants

Defrost the butter croissant for 40–50 minutes before baking.
Brush lightly with egg wash for a more flaky and crispy exterior.
Preheat oven to 160–170°C.
Bake pastries on a baking sheet for 18–20 minutes, until golden brown.
Cool for 10 minutes before serving and enjoying warm.

Let Gerald guide you in this video (available on this page) and master the art of croissants!

Serving Suggestions:

Pair with coffee, hot chocolate, or your favorite jam for a perfect morning treat.
Explore our irresistible croissant recipes for every occasion:

✔ Croissant Sandwich – A classic favorite
✔ Homemade Breakfast Croissant Sandwich – Perfect for mornings
✔ Sunny-Side Up Breakfast Croissants – A sunny start to your day
✔ Easy Egg Salad Croissant – Quick and delicious
✔ Salted Egg Croissants – A savory twist
✔ Nutty Butter Croissants – Indulgent and nutty goodness

Whether you’re looking for easy croissant recipes, breakfast ideas, or homemade pastry inspiration, we’ve got you covered. Watch the video, try these recipes, and bring bakery-style goodness to your kitchen!

Wheat flour, butter, white sugar, yeast, eggs, bread improver, salt, wheat gluten, enzymes (amylases, hemicellulases), flour treatment agent (ascorbic acid).

*Allergen information: contains gluten, eggs, and dairy products. May contain traces of soya and nuts.

Average Nutritional Values	Per 100 g
Calories	349	*
Total Fat	20.8 g	32.9%
Saturated Fat	8.4 g	75%
Total Carbohydrates	33 g	17.3%
Dietary Fiber	2.3 g	10%
Sugars	4.4 g	7.4%
Protein	7.3 g	15.8%
Salt	0.3 g	20%

*Percent values are based on a 2000-calorie diet.

France

Storage & Shelf Life

Freezer (long-term): Store at -18°C (0°F) and keep until the best-before date on the packaging.
Refrigeration: Not recommended, as croissants may lose quality and texture.
After Baking: Store cooled baked croissants in an airtight container at room temperature for up to 2 days. For longer storage, freeze baked croissants and reheat before serving.

⚠️ Important: Never refreeze a thawed product.

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Product reviews for 6 Butter Croissants

Jon
7/1/2023 12:50 PM

a true delight

from the moment you take your first bite, you're transported to a quaint Parisian café. It's heavenly and truly irresistible.

Was this review helpful? Yes / No (0/0)

maria elena
8/26/2020 9:47 PM

Butter Croissant Dough

We love, love, love the butter croissants! We've recommended it to friends already! Freshly baked bread without a sweat...unbeatable:)

Was this review helpful? Yes / No (1/1)

Kate
6/30/2020 6:13 PM

Exactly like the ones you buy at the cafes if not better :)

I received it frozen, just as it should be. My kids absolutely love it. :) And the smell of having a freshly baked pan au chocolat in my house is a delighful experience.

Was this review helpful? Yes / No (1/1)

Florence
6/5/2020 4:59 PM

Butter croissants dough

Excellent