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Frozen French Ceps (Porcini Mushrooms)

Frozen Healty Food
500g per bag
2,390 PHP / kg
₱ 1195
Sold per pack

French Ceps (Porcini Mushrooms)

With their fragrant flavor and white flesh, these young porcini mushrooms are wild mushrooms, characterized by a swollen base and a tube that lines the inner side of the cap. They are carefully sorted before being frozen. Ideal for refined dishes to accompany your meats, served with parsley.

The mushrooms should be blanched before cooking in order to avoid any bitterness: immerse the mushrooms in a saucepan of slightly salted boiling water (a pinch of salt). Cook for 30 seconds after resuming simmering. Drain. Then pour the mushrooms in a hot pan with a little butter. Cook over medium heat for 4:30 minutes, stirring occasionally. Add a teaspoon of garlic and a teaspoon of chopped parsley. Continue cooking for 2 minutes over medium heat.


Frozen porcini mushrooms

Average Nutritional Values (serving size 100g)Per 100 g
Total Fat0.5 g1%
Saturated Fat0.1 g0%
Total Carbohydrates5.3 g2%
Dietary Fiber2.2 g9%
Sugars2.3 g 
Protein2.2 g 
Salt0.329 g14% 
Potassium0.356 g8% 
Vitamin A0%
Vitamin C7%
Vitamin B3 and B522%

Percent values are based on a 2000 calorie diet.


In the freezer at 0°F (–18°C) or below.

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Product reviews for Frozen French Ceps (Porcini Mushrooms)

6/10/2020 10:50 PM
I was hesitant to buy frozen produce before but after trying these earthy goodness, I think the frozen ones are even better
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4/25/2019 9:36 PM
smokey and earthy flavor
These mushrooms are hard to come by, I'm so glad I could order these anytime now. It's their smokey, earthly notes that I love so well.
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