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Picnic Bacon

Frozen
400-500g per bag

1,080 PHP / kg
₱ 540

Picnic bacon comes from the fairly lean picnic cut, which includes part of the shoulder beneath the shoulder blade. This slab of bacon can be sliced and served like the bacon we all know and love, or it can be diced, fried, and used as a topping on salads, pies, and other dishes.


Thawing

Take the bacon out of the bag, place it in a dish covered with cling film and let thaw for 6 hours.

Cooking

Pan: Cook over low heat without oil for 15-20 minutes or until crispy.

Oven (205°C): Cook on a metal baking sheet lined with parchment paper or foil for 15-20 minutes. Drain grease and let cool.

Pork Meat, Water, NPS, Spices, Phosphate

Average Nutritional Values (serving size 100g) Per 100 g
Calories 417  
Total Fat 40 g 62%
Saturated Fat 13 g 65%
Cholesterol 0.066 g 22%
Total Carbohydrates 1.3 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g  
Protein 13 g 28%
Salt 0.751 g 33%
Vitamin A 1%
Iron 2%
Selenium 29%
Niacin 20%

Percent values are based on a 2000 calorie diet.

Europe

24 hours in the refrigerator, in a suitable dish.

3 days in the chiller of the refrigerator.

In the freezer at -18 ° C until the date indicated on the packaging.

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Product reviews for Picnic Bacon

Lexie
3/18/2021 11:40 PM
thicker and better
hearty and much better to use as an ingredient in cooking, it has the smoky taste that cannot be captured by plain meat
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Ives
8/5/2020 11:22 PM
huge fan
I'm a huge fan of everything and anything bacon. This thick cut is just what I need beside my egg or my fried rice, or in my salads, or through my kebobs...
Was this review helpful? Yes / No (0/0)