Mini Apple Turnovers: Authentic French Pastry | Frozen, Ready-to-Bake

Quick, easy, and comforting—enjoy freshly baked apple pastries right at home with our mini apple turnovers. Pre-shaped, delivered frozen, and ready to bake, these bite-sized chaussons aux pommes go from freezer to oven in minutes. Golden, flaky, buttery puff pastry pocket filled with sweetened apple compote for a perfect balance of flaky texture and fruity flavor.

At a Glance:

Authentic French pastry made with fine butter
Filled with real apple purée for a naturally sweet flavor
Frozen, pre-shaped, and ready-to-bake
Perfect for breakfast, snacks, or dessert
No artificial colors or preservatives
Delivered frozen in Metro Manila with pick-up option in Makati

What Makes Our Apple Turnovers Special?

Authentic French Recipe: A deliciously buttery puff pastry crafted in France with wholesome ingredients.
Flaky & Crisp: Bakes up to a perfect golden-brown exterior.
Sweet Apple Filling: Each turnover is packed with a delicious, sweet apple compote.
Perfectly Sized: The convenient mini size is ideal for snacks or sharing.

These perfectly portioned treats are an effortless way to enjoy a taste of home-baked goodness. Treat yourself to the taste of a real French viennoiserie.

How to Bake Mini Apple Turnovers

🥐 Thawing (Optional): Defrost the turnovers for 15–20 minutes before baking. Brush with egg wash for to boost golden color.

🔥 Baking: Preheat oven to 180-200 °C. Place turnovers on baking paper and bake for 18-20 minutes, or 20-22 minutes if baking from frozen.

❄️ Cooling: Let the turnovers cool for about 10 minutes before serving.

How to Serve Mini Apple Turnovers

Easy—enjoy them warm, served with a scoop of vanilla ice cream, a light dusting of powdered sugar, or drizzled with caramel for an extra indulgent treat.

Perfect for breakfast, a sweet snack, or a delightful dessert, these mini turnovers are versatile crowd-pleasers.

Wheat flour, apple puree 24.50%, fine butter 19%, water, fructose-glucose syrup, egg wash, salt. Barn laid eggs.

*Allergen information: Contains wheat, milk, and eggs. May contain traces of sesame seeds, soya, nuts.

Average Nutritional Values (serving size 100g)	Per 100 g
Calories	320	*
Total Fat	16 g	31%
Saturated Fat	10 g	65%
Total Carbohydrates	38 g	12%
Dietary Fiber	2 g	4%
Sugars	17 g
Protein	6 g
Salt	0.270 g	11%

*Percent values are based on a 2000-calorie diet.

France

Storage & Shelf Life

Keep frozen at -18°C (0°F) or below. Do not refreeze a thawed product.
Shelf life (frozen): until the date indicated on the packaging (9–12 months from the production date if stored properly).
Once baked: best consumed within 1–2 days.
Store baked turnovers in an airtight container at room temperature; reheat in oven for best results.