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GERALD.ph - healthy and gourmet grocer

Lamb Loin (Boneless)

Frozen
0.9 - 1.0 kg

Php 2,220.00 per kg
₱ 2220
Sold per pack

Imported Boneless Lamb Loin

Tender velvety meat and juicy, delicious when cooked. This lamb tenderloin is flavorful, quick, and easy to cook.

It can be roasted, grilled, or broiled. It can also be cut into pieces of medallion for a sauté, barbecue, or any luscious lamb recipe.

Delivery:

Delivered frozen, vacuum-packed individually.
Average weight: 0.9 kg / 1.0 kg per pack


Consume within 1 month.

Defrost fully before use and consume within 24 hours.

Do not refreeze once defrosted.

How to Cook:

Roast in 400° for 15 minutes for medium-rare, until browned on both sides.
Grill with a smothering of garlic and rosemary with hints of lemon juice.
Slather with chosen herbs and seasonings with olive oil before roasting.

Recipe Suggestion:

Herbed Lamb Loin Roast

Ingredients

boneless lamb loins
1 tbsp extra virgin olive oil
1 small garlic clove, minced
1.5 tsp organic rosemary 
1.5 tsp organic basil 
1 tsp fresh oregano, minced
Salt and ground pepper

Directions

Combine the garlic, herbs, and half of the olive oil in a bowl.
Season lamb loins with salt and pepper.
Spread the herb mix all over the lamb meat.
Preheat oven to 400°.
Heat the remaining olive oil in a skillet.
Cook lamb loins over medium heat until browned.
Flip to cook the other side.
Transfer the loins to the oven and roast for 10 minutes or until desired doneness is achieved.
Take out from the oven and let rest for 10 minutes.
Serve and enjoy!

Boneless loin of lamb

Health Benefits:

Packed with vitamins and minerals, low in saturated fat and sodium yet contains omega-3 fatty acids and monounsaturated fats.

A sure healthy addition to well-balanced nutrition. Each serving of a hundred grams contains 44% of the daily recommended intake of protein, 40% of vitamin B3, 47% vitamin B12, and 10% B6. It contains 17% of phosphorus, 19% of zinc, and more.

This cut will definitely help build muscle mass, maintain strength, keep feel full for longer, enhance the mood, boost the immune system and brain health, and promote healthy oxygen flow in the body.

Average Nutritional Values (lean only)Per 100 g
Calories120 *
Total Fat3.8 g5%
Saturated Fat1.2 g6%
Cholesterol66 mg22%
Sodium60 mg3%
Total Carbohydrates0 g0%
Dietary Fiber0 g0%
Sugars0 g 
Protein22 g44%
Iron9%
Potassium8%

Percent values are based on a 2000-calorie diet.

Australia

Keep frozen.

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Product reviews for Lamb Loin (Boneless)

Laurie
3/24/2021 5:22 PM
one of the best
definitely one of the best lamb meats I've ever had to cook with. Tender with just a simple relish, tastes wonderful full of flavor
Was this review helpful? Yes / No (1/1)
Alexie
4/13/2019 12:32 AM
team lamb
Nice cut, juicy meat. I'm becoming pro team lamb these days.
Was this review helpful? Yes / No (0/0)