750 ml. bottle
A light straw in colour, this Pinot Gris is showing lifted aromatics of nutmeg, butterscotch and ripe nashi pear. The partial wild fermentation adds creaminess to the palate and ensures that it is well rounded and acid approachable. These characters will continue to develop over time.
About Jules Taylor Wines
Jules Taylor Wines source their grapes from vineyards in the Wairau and Awatere Valleys, Marlborough.
Well, not so much from vineyards as back corners of vineyards, rises and hollows and dry-as bits of vineyards.