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Hazelnut Infusion - Chocolate Pods

10 capsules
Nespresso Compatible
₱ 320

PODiSTA Hazelnut Infusion Hot Chocolate Pods 

10 chocolate capsules/pods of 50 grams

Creamy, rich, and delicious, with nutty sweet notes, Nespresso(R) compatible chocolate pods, or capsules with hazelnut infusion.

A nice and smooth way to warm the cold days or nights, a good company to have a zen moment with. This velvety and delectable goodness of milk chocolate is made from a traditional recipe with only top-quality ingredients for a nice mug of hot chocolate in a pod you can have in your comfort zones just the way and the time you like it.

The pods are biodegradable, made with d2w oxo-biodegradable plastic, in a BPA-Free Recyclable packaging.

Tasting Profile

The smooth and creamy velvety texture of hot chocolate, infused with the rich nutty sweetness of hazelnut.

Machine Type: Nespresso compatible
Compatible with Nespresso Citiz, U, Essenza, Pixie, and Lattissima machines (and others). Not compatible with Virtuoline.

Directions of Use:

Run the machine for 3 seconds without pod.
Add a new pod/capsule into the machine.
Use a short pour button, extract approximately 40 ml of chocolate into your mug.
Add 100 ml frothed milk, or to taste.
Pre and post "flush" and regular cleaning of the drip tray is recommended.

How to Serve:

Regular use: Use 1 pod (40ml extraction) with 100 ml frothed milk to taste.
Extra strong: use 2 pods with add 50 ml frothed milk to taste.
Mocha: in a cup, prepare a 40 ml shot of coffee and 40 ml of hot chocolate, add frothed milk to taste.
Want it cold? Simply pour over ice, add cold milk for a creamy refreshing cold drink!
As a bulletproof coffee, add 1 tsp Virgin Coconut Oil and 2 tbsp unsalted butter to the mix.

Recipe Suggestion:

Frozen Chocolate Cups with a Hazelnut twist
*original recipe from blog


Hazelnut chocolate pods
1 scoop chocolate ice cream
1 dozen ice-cubes
2 tablespoons crunchy peanut butter


Simply use PODiSTA hazelnut chocolate pods to brew a cup of hot chocolate and pop it on the fridge to cool.
Once cooled, add the mixture to the blender with the rest and blend on high speed until nice and smooth and they’re ready to serve!
Sprinkle chocolate flakes on top for that professional look, or pop them in the freezer for a longer-lasting treat for the kids to dig away at this summer.
Serve and enjoy!

Frozen Chocolate Cups with a Hazenut twist Recipe

Sugar, Cocoa powder (16%), hazelnut flavor, salt.

*Allergen advice: may contain traces of milk.

Hazelnut Infusion Chocolate Pods Nutrition Facts


Store in a cool dry place.

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Product reviews for Hazelnut Infusion - Chocolate Pods

9/8/2021 3:32 PM
tres bon
Tastes really good especially with milk foam
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12/9/2020 4:08 PM
lip smacking!
I just love this hot chocolate drink with traces of hazelnut. Every sip is lip smacking! Add in froth or whip cream and it's heavenly.
Was this review helpful? Yes / No (0/0)