Ham & Cheese Puff Pastry Dough

4 pcs per pack
Ready-to-bake savory pastry
Delivered Frozen: Dough form
₱350.00 / pack
Healty Food

Ready-to-bake Ham and Cheese Puff Pastry Frozen Dough

400 grams

Puff pastry filled with ham, béchamel, and emmental cheese. Finest ingredients imported from France.

Ham and cheese - the classic favorite, the delicious blend - embraced by flaky puff pastry for a full pleasurable snacking or savory breakfast experience. Light yet flavorful, ready to bake and delight as also an appetizer. Cut in bite-sizes and serve with salad for dinner or lunch.

Perfect for the lazy Sundays, parties, or holidays, your guests will be amazed. Bring as potluck to gatherings, Thanksgiving, New Year, or Easter.

The kids' favorite, too - finger lickin' goodness they can share with their cousins, with neighbours, playmates, or classmates - let all of them come and taste the fun.

Give a little twist: sprinkle some spice on the dough before you bake and give them a unique appeal.

Health Benefits:

Your source of fats for a meal, dairy, and protein. A hundred-gram serving provides 29% and 30% of fats and saturates respectively. A good source of protein, iron, calcium, and fiber. The same serving provides 8%-16% of these nutrients.

More of a pleasure food, moderation is highly recommended.


Delivered frozen in dough format, ready-to-bake
400 grams (100 grams per piece)
4 pieces per pack


Keep frozen at -18°C before using.
Do not refreeze after defrosting.


Defrost at room temperature for 20-30 minutes.

Baking instructions:

Convection oven
Place on baking paper maximum of 12 pieces (tray 40 X 60 mm).
Bake at 170-180°C for 18-20 minutes.
*Choose only professional quality baking paper with wax texture to allow the product to rise and expand.

*baking may vary according to oven model, please check oven preferences for specific requirements
*for conventional oven lower temperature by 20°C

Origin: France


Nutrition Facts

Ham and Cheese Puff Pastry Nutrition Facts

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Product reviews for Ham & Cheese Puff Pastry Dough

Existing reviews

so good!
flaky and yummy, so easy to make too!
From: Lydie | Date: 3/5/2021 5:41 PM
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Perfect taste when oven baked nicely!
From: Denicr | Date: 7/18/2018 7:34 PM
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