Gustave Lorentz Cremants d'Alsace Brut
A subtle match of the grape varieties, developed by traditional methods with meticulous care, this wine is made of balance and freshness, delicacy, and persistence.
Appellation: Crémant d’Alsace
[AOC – Controlled Designation of Origin]
Fermentation: traditional "Vin de Base" in tanks, second fermentation "Prise de mousse" takes place in cool cellars
Aging: 2 years "Sur lattes" on lees, bottle rotation for 4 days
This Crémant Brut comes from three different grape varieties (Chardonnay, Pinot Blanc, and Pinot Black) and was developed by the traditional method. Its elegant and delicate nose reveals notes of brioche, butter, and white fruit (pears, apples). The mouth is fresh, lively, and the mineral is reinforced with fine bubbles, crisp and persistent.
Alcohol content: 12.5%
[content source: gustavelorentz.com]
*Fair warning: Alcohol is dangerous for the health. Drink responsibly.