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Fig Bread

330g per piece

₱ 199

These 4 pre-baked, oval-shaped buns are garnished with dried figs for an inimitable taste easily appreciated by delicate palates. Hearty, dense, and chewy with a cripsy crust, fig bread is perfect with foie gras and other savory spreads.

Oven (200°C): Bake for 10-15 minutes.

Wheat flour, water, dried figs, rice flour, rye flour, salt, yeast, gluten wheat flour, malted wheat flour.

Allergen information: possible traces of nuts.

Average Nutritional Values (serving size 100g) Per 100 g
Calories 266  
Total Fat 3 g 4.62%
Saturated Fat 1 g 5%
Total Carbohydrates 56 g 18.67%
Dietary Fiber 4 g 16%
Sugars 0 g  
Protein 8 g  
Salt 0.88 g 15% 

Percent values are based on a 2000 calorie diet.


In the freezer at -18 ° C until the date indicated on the packaging.

Once opened, keep refrigerated.

Never refreeze a thawed product.

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Product reviews for Fig Bread

3/12/2021 2:25 PM
great texture, delicious
it's really good! Soft on the inside and not too sweet
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1/4/2021 10:04 AM
Super love this bread!
Not gonna lie, warming this is like having that coffee shop breakfast feels. The bread is fragrant and the figs are not overwhelmingly sweet. Been reordering this and I highly recommend!
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7/8/2020 12:56 AM
5 stars!
great texture and outer crumb, wonderful taste for a healthy bread
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