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French Veal Stew "Blanquette de veau"

Frozen Healty Food
400g per bag

1,125 PHP / kg
₱ 450

Enjoy this creamy French stew with delicate pieces of veal, sweet onions, carrots, and mushrooms. This convenient packaged meal is cooked, frozen, and ready to serve immediately after reheating.


Bring a large volume of water to a boil. Submerge the still-frozen vacuum pack into the simmering water. Heat for 15 minutes from the moment it starts to simmer, without boiling.

Veal shoulder, fresh herbs, carrot, white wine, mushroom, cream, butter, flour, spices

Average Nutritional Values (serving size 100g)Per 100 g
Calories348.2
Total Fat18.3 g
Saturated Fat5.6 g
Cholesterol0.116 g
Total Carbohydrates13.0 g
Dietary Fiber0.9 g
Sugars0.8 g
Protein26.5 g
Salt0.724.1 g
Potassium0.552 g
Vitamin A4.5%
Vitamin B1228.8%
Vitamin B628.7%
Vitamin C4.3%
Vitamin D8.6%
Vitamin E7.9%
Calcium3.9%
Copper14.0%
Folate11.4%
Iron11.5%
Magnesium10.0%
Manganese15.5%
Niacin52.6%
Pantothenic Acid20.6%
Phosphorus30.2%
Riboflavin32.7%
Selenium25.0%
Thiamin16.0%
Zinc28.7%

Percent values are based on a 2000 calorie diet.

Prepared in the Philippines by a French chef.

Keep frozen at -18°C before using.
Do not refreeze after defrosting.

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Product reviews for French Veal Stew "Blanquette de veau"

Wilma
9/20/2021 8:49 PM
easy and gourmet
Excellent gourmet recipe! It's just like making it from scratch but way better because all you need to do is reheat. Creamy sauce, too!
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Lee
6/30/2021 8:12 PM
excellent recipe
Really delicious with creamy sauce that goes well with mushrooms, yum velvety, real gourmet.
Was this review helpful? Yes / No (0/0)