Excellent as a snack or breakfast. Eat on its own to start a vigorous morning or with a generous sprinkle of nuts or fruits. Make into a parfait with the addition of real berries and have a healthy revigorating snack in-between meals.
Berry-fied Forest Berry Yogurt Parfait
1 pint Forestberry Yogurt
2 c chosen berries (strawberries, blueberries, blackcurrants), chopped
1/3 c Silk Vanilla Almondmilk Single
3 tbsp Strong Woodlands Honey
a dash of mint aromatic herbs
Blend the berries, almond milk, and honey for a few minutes until the texture becomes smooth. Set aside.
In a small mason jar, layer the fruit mixture and yogurt alternately. Top with sprinkles of mint herbs.
Chill until ready to serve.
Serve and enjoy!
Milk, Fruits of the Forest Ripple (20%) [Glucose, Water, Sugar, Boysenberries (10%), Strawberry Purée (6.4%), Blackberries (6%) Fructose, Thickeners (Guar Gum, Xanthan Gum), Blackcurrant Concentrate (0.8%), Acidity Regulator (Citric Acid)], Water, Sugar, Milk Solids, Glucose Syrup, Maltodextrin, Stabilisers (Microcrystalline Cellulose, Sodium Carboxymethylcellulose, Processed Eucheuma Seaweed, Locust Bean Gum), Emulsifier (Mono-diglyceride), Beet Color, Natural Flavor, Culture (including Acidophilus and Bifidus).
*Allergen information: contains milk, tree nuts may be present.
It is low fat and gluten-free. It is made with live probiotic cultures and blended with berries that are superb for health. The probiotics along with the color-pigmented berries bring antioxidants, which are very good for our body. They may help lower cholesterol and may protect against brain downturn due to aging.
Store at -18°C or below.
Before serving allow to soften slightly to achieve the fullness of this yogurt's rich and smooth texture.