Ferraton Père & Fils La Tournée Rouge
La Tournée Rouge is a bistro red wine made of Syrah and Grenache, grown in a calcareous-clay soil in Pays d'Oc by a renowned producer of the Rhône Valley, Ferraton Pere & Fils. Medium-bodied, gentle tannins with lasting finish, a deep and complex red brought about by the the right blend and well-aged grapes, a drink for pleasure.
Appellation: Vin de France
Region : Rhône Valley
Winery: Ferraton Pere & Fils
Dense, red with clarity and glints of purple. Powerful and complex, spicy, on the nose, and with red berry notes. A powerful attack with a tinge of silky tannins and red fruit aromas.
Great to be paired with meat, beef, pizza, and blue cheeses.
Grenache / Syrah
Total Acidity: 7.8
Serving temperature: 15-17 ºC
Alcohol content: 13.5 %
About Ferraton Pere & Fils
Ferraton Pere & Fils began in 1946 with the efforts of Jean Orëns Ferraton in the Rhône Valley. Passed down to his son Michel as passionate as his father, it was given a new dimension from the inherited vineyards, giving birth to the first Hermitage, Crozes-Hermitage and Saint-Joseph Ferraton. In 1998, the vineyards were converted to organic viticulture, then certified before embracing the culture of bio-dynamics. Their knowledge has passed to other renowned terroirs of which the harvest is vinified and aged: Côte-Rôtie, Condrieu, Cornas, Châteauneuf-du-Pape, Côtes du Rhône, to name a few.
*Fair warning: Alcohol is dangerous for the health. Drink responsibly.