A juicy and exciting way to make your steaks more exciting. Simple and well-seasoned. Let’s get started!
Ingredients
4 tortilla wraps
2 tomatoes
2 red bell peppers
Duck rillettes
Cheddar cheese, grated
Directions
Grill tomatoes and red bell peppers then cut into slices.
Spread a generous serving of rillette on tortillas.
Add grilled tomatoes and bell peppers.
Top with grated cheese.
Fold the tortilla and wrap it in foil.
Heat on a stove using a flat plan.
Serve with salsa and your sauce of choice.
Enjoy!
