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Duck Confit

Frozen Healty Food
220g per bag

1,795 PHP / kg
₱ 395

Duck confit is prepared by salting duck and cooking it in its own fat, which is a centuries-old method of meat preservation. The duck is rubbed with salt, garlic, and herbs such as thyme, then covered and refrigerated for up to 36 hours. This convenient packaged meal is cooked, frozen, and ready to serve immediately after reheating.

Microwave / Oven (1780°C): Reheat by transferring the frozen duck (including fat) into an ovenproof dish and heating for 35-40 minutes.

Duck cooked in fat, salt

Average Nutritional Values (serving size 100g) Per 100 g
Calories 314.6
Total Fat 23.3 g
Saturated Fat 7.0 g
Cholesterol 0.118 g
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 24.6 g
Salt 0.101 g
Vitamin A 0%
Vitamin B12 0%
Vitamin B6 0%
Vitamin C 2.3%
Vitamin D 0%
Vitamin E 0%
Calcium 0.9%
Copper 0%
Folate 0%
Iron 10.6%
Magnesium 0%
Manganese 0%
Niacin 26.5%
Pantothenic Acid 0%
Phosphorus 0%
Riboflavin 0%
Selenium 28.7%
Thiamin 0%
Zinc 0%

Percent values are based on a 2000 calorie diet.

Prepared in the Philippines by a French chef.

Keep frozen at -18°C before using.
Do not refreeze after defrosting.

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Product reviews for Duck Confit

6/30/2021 8:12 PM
good ready meal
the taste is very good, it's ready and practical
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5/27/2021 6:35 PM
Leg is tender, delicious with its own duck fat. Perfect with steak fries on the side.
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