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Salted cod fillet portions

4 pieces (550-600g) per bag

1,630 PHP / kg
₱ 945
Sold per pack

Salted Cod Fillets

The cod portions taken from the middle part of the cod fish is the tastiest and most tender part. This succulent fillets are prized for its soft texture and salted flavor. Perfect for all light seafood dishes.

Cooking without thawing

Oven (210°C): Brush the fillets with oil and place them in a dish skin side up. Bake in a preheated oven for 20-30 minutes.

Steamer: Cook the fillets for 10-14 minutes in a covered steamer basket over simmering water.

Microwave (900 watts): Cook the fillets in a suitable dish, skin side down, for 4-6 minutes for 2 fillets, covered, flipping halfway. Let rest for 5 minutes before serving.

Cooking with thawing

Thaw in the refrigerator overnight or place in a dish under running water.

Pan: Cook the fillets with a little oil in a hot pan for 5-10 minutes over medium heat.

Cod fillets, salt

Average Nutritional Values (serving size 100g)Per serving
Total Fat0.7 g1%
Saturated Fat0.1 g0%
Cholesterol0.043 g14%
Total Carbohydrates0 g0%
Dietary Fiber0 g0%
Sugars0 g 
Protein20 g40%
Salt0.054 g2%
Vitamin A4%
Vitamin B620%
Vitamin C0%

Percent values are based on a 2000 calorie diet.


In the freezer at -18 ° C until the date indicated on the packaging.
Never refreeze a thawed product.

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Product reviews for Salted cod fillet portions

3/26/2021 3:58 PM
These fillets are just lovely. They were well packed and arrived on time. Reasonably priced, I will surely order again once it's back in stock.
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11/10/2017 2:39 PM
gorgeous cod
This cod is gorgeous and never disappoints, absorbs well the flavors. Easy on the eyes, easy on the mouth, firm and tender. Great fillet
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