Marries well with meats and dishes in a sauce, tasty meats, and game. It goes well with Asian cuisine, pasta, hearty fish, and cheese.
Serving temperature: 16-18 °C
60% Cabernet Sauvignon, 28% Merlot, 7% Cabernet Franc, 5% Petit Verdot
Store in a cool dark place.
Aging potential: 12 years and beyond