Château Haut Marbuzet Saint-Estèphe
This vintage offers a pleasant fruitiness over the length, balanced and gourmet.
The grapes are harvested almost overripe, which brings all the aromas of Château Haut-Marbuzet reclassified as Cru Exceptionnel in 2003, formerly Cru Bourgeois, due to the quality of its wines.
Haut-Marbuzet produces powerful, spicy wines with exotic flavors, combining subtlety and classicism.
AOC (controlled designation of origin)
Beautiful deep color that falls between ruby ??and purple with delicate aromas of red fruits, very elegant oak, and powerful on the nose. On the palate, a balance of fine and tight tannins, round and fleshy on the attack that gradually becomes delicate and subtle then a nice finalé.
Serves well with game, a hare stew, red meat, lamb, cheese, mushrooms, gratins, hams, dried and green vegetables.
50% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc, 5% Petit verdot
Aging: 18 months in new French barrels
Serving temperature: in a carafe at 17-18 °C
Aging potential: 3-8 years
Alcohol content: 13.5%
*Fair warning: Alcohol is dangerous for the health. Drink responsibly.