Carmencita White Pepper in a Grinder

Get that delicate, creamy heat of Carmencita sun-dried shelled white peppercorns, now conveniently packaged in a high-quality pepper grinder. Made from the finest whole white peppercorns and carefully shelled to reveal the mild, aromatic white heart of the seed, this pepper mill allows you to freshly grind pepper directly onto salads, fish, meats, vegetables, or any cooked dish.

For the freshest flavor and aroma, grind just before serving to experience the subtle, smooth spice and bright, refined taste of white pepper. Perfect for those who appreciate a milder peppery kick!

How to use:

Turn the grind to adjust the type of grinding, rotate and season onto the food, grind until you have the required amount.

Recipe Suggestion:

Chicken Oyster with Cream

Ingredients

500 g Pamora Chicken Oyster
60 g Butter
2 medium size, White Onions (minced)
200 mL, White Wine
150 mL, Cream
Salt & White Peppercorns

Directions

Take half the butter and melt it in a frying pan at low heat.
Add in the minced onion and stir-fry until cooked.
Add white wine and cover 3-5 minutes still in low fire then set aside.
Melt the other half of the butter in another frying pan and add the chicken oysters.
Stir-fry at medium to high heat until slightly brown.
Lower the heat back to medium and add the cooked onion with white wine.
Season with salt according to taste and continue to stir-fry for another 3 minutes.
Add the cream, stir and cover to cook for another 2 minutes.
Sprinkle white peppercorns.
Serve hot on pasta and enjoy!

Sun-dried, white peppercorns.

Average Nutritional Values (1 tsp)	Per 2.4 g
Calories	7.1	*
Total Fat	0.1 g	0%
Sodium	0.1 mg	0%
Total Carbohydrates	1.7 g	1%
Dietary Fiber	0.6 g	2%
Protein	0.3 g	1%
Iron	0.3	2%