Unsalted Butter - Candia Professional

French Premium Quality Dairy

Premium French butter with 82% fat, crafted with tradition and excellence, and made exclusively by churning 100% French dairy cream. The cream is harvested within 72 hours, ensuring exceptional freshness that enhances every bite.

This butter offers an unparalleled quality and distinctive taste that sets it apart. Perfect for creating flaky pastries, croissants, and other baked goods, this butter is a favorite among professional and home bakers alike.

Candia's traditional, unsalted incorporation butter delivers the best taste in any applications. It sublimates all the other flavors in your recipes, giving them a smooth and homogeneous texture. From a brand committed to nourishing people in a better way, you can trust Candia for quality and taste.