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Borges Balsamic Vinegar

Ambient
Made in Modena, Italy
250 ml
₱ 149
Sold per bottle

Borges Balsamic Vinegar of Modena

250 ml

Guaranteed by the quality certification (PGI), this balsamic vinegar is made in Modena, Italy. The quality certification (PGI) guarantees its origin and aging of a minimum of 2 months in wooden barrels. Its distinctive taste and mild sourness delight the palate and appeal to both vinegar lovers and not.

This vinegar enhances the flavor of meats, especially veal and duck. It is an excellent ingredient in vinaigrette dressings for smoked fish (trout, salmon, etc.).


Refrigerate when used in salads.

To relieve congestion: in a glass of hot water, add a few drops of this vinegar and breathe in the vapor.

Recipe Suggestion:

Sautéed Vegetables with Asparagus and Balsamic Vinegar
*recipe courtesy of borges.es
 
Serves 2

Ingredients

½ head of broccoli
1 carrot
1 aubergine
1 courgette
½ red pepper
200 g fresh green asparagus
1 onion
Borges extra-virgin olive oil
Borges Modena balsamic vinegar
Toasted sesame seeds
Salt and pepper

Directions

Cut the carrot, aubergine, courgette, and red pepper into strips. Put by. Cut the broccoli into florets. Peel the green asparagus. Put the green asparagus and broccoli on a microwavable plate, cover, and microwave for 2 minutes on full power.

Fry the julienned onion, together with the carrot, red pepper, and aubergine, in a frying pan with a good dash of olive oil and balsamic vinegar and a glass of water over medium heat for about 5 minutes, until the water has evaporated and the vegetables are tender.

Add the courgette, broccoli, and green asparagus and fry over medium-high heat, tossing the vegetables for about 3 minutes. Season with salt and pepper and top off with sesame seeds.

Sauteed Vegetables with Asparagus and Balsamic Vinegar Recipe

Wine vinegar, concentrated grape must, boiled grape must, caramel coloring E-150d, and potassium metabisulfite preservative.

*Allergen information: sulfites

Health Benefits:

It is said that balsamic vinegar has the potential to give an array of health benefits such as improving the skin due to its contents of antimicrobial compounds, antioxidants, as well as acetic acid. It is said to be beneficial as well in the stabilization of blood cholesterol levels and the regulation of blood sugar thanks to its antioxidants and anti glycemic effects respectively. It may help as well to normalize blood pressure and reduce hypertension. It may help ease congestion, promote healthy digestion, reduce acid reflux, and losing weight due to its probiotic contents.

Borges Balsamic Vinegar Nutrition Facts

Italy

Storage: Store in a cupboard or refrigerate.

Shelf life: 3 years

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Product reviews for Borges Balsamic Vinegar

Liza
10/14/2021 7:48 PM
so fine
Super versatile and its distinct taste is special, tangy and sweet with depth. You can taste and feel the quality. I highly recommend this.
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Sheila
10/25/2017 3:23 PM
good choice
Used it to marinate chicken and it's good!
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