Blog posts of '2018' 'March'


 

In celebration of Good France, the 20% discount offer on our Best Selling French delicacies is extended until this weekend!

Good France or Goût de France is an annual event organized by the French Ministry for Europe and Foreign Affairs, with Chef Alain Ducasse, as a tribute to the excellence of French cuisine. And we want you to try more of what it has to offer. Get all these and more at 20% off great value: Escargot, Duck Liver, French Pâtés, Macarons, Camembert, Chardonnay.

This offer is until this Sunday, March 25, only!

 

Shop Now

 

Get 20% OFF French Food at GERALD.ph for Good France!


 

In celebration of Good France, the 20% discount offer on our Best Selling French delicacies is extended until this weekend!

Good France or Goût de France is an annual event organized by the French Ministry for Europe and Foreign Affairs, with Chef Alain Ducasse, as a tribute to the excellence of French cuisine. And we want you to try more of what it has to offer. Get all these and more at 20% off great value: Escargot, Duck Liver, French Pâtés, Macarons, Camembert, Chardonnay.

This offer is until this Sunday, March 25, only!

 

Shop Now

 



Chicka Ortega-BoutainChicka Ortega-Boutain“Simple is always the best.” That’s the motto of Alain Ducasse’s NYC bistro, Benoit, and the same saying goes in my kitchen. For this recipe, I use canned Escargot de Bourgogne or Burgundy snails, just like the restaurant recipe. With just a little assembly required, you’ll have yourselves a great dish that’s classic and authentically French.

 

INGREDIENTS

Escargot: 
36 Burgundy snails (out of shells) 
4 ounces finely minced shallots 
1 clove of garlic, finely chopped 
3 tbsp butter 
1 bunch fresh parsley, chopped
 
Butter: 
1 pound butter 
1 bunch of flat Italian parsley, chopped 
¼ bunch tarragon 
⅓ clove of garlic 
2 tbsp fine sea salt 
1 tsp black pepper, freshly ground
 
For Assembly: 
Gratin dish
Coquilles (empty snail shells)

 

DIRECTIONS

Escargot: 
Rinse the snails. Slowly sauté the snails in butter in low heat together with the shallots and garlic for 10 minutes. Add more garlic or shallots to your liking, and finish it up by adding fresh parsley.
Butter: 
Make sure the butter is in its soft form at room temperature. Prepare the parsley by removing the stems and washing. Peel and chop the garlic. With an eletric blender, mix the ingredients until smooth. Season to taste.
Assembly: 
Arrange coquilles (snail shells) in a gratin dish. Place 1 snail in each shell and cover with the butter mixture up to the brim. Bake in the oven for around 7 minutes (preheated to 350ºF ), or until the butter is bubbling. Serve it together with a nice bottle of Sauvignon Blanc, Riesling or Chardonnay. Bon appetit!

Get 20% OFF French Food at GERALD.ph for Good France!

Discover more of what the French cuisine has to offer at GERALD.ph! In celebration of

Good France, we have a special offer for you for this week only! Excellent French

delicacies are at 20% OFF, all for delivery right to your doorstep!

 

Good France, or Goût de France on March 21, is an annual event organized by the

French Ministry for Europe and Foreign Affairs, and this year with

Chef Alain Ducasse, as a tribute to the excellence of French cuisine and its capacity

to innovate and unite people around the common values of sharing and enjoyment, in an

environmentally-friendly and healthy way. We also hope to help this effort by supporting

your appetite for French food. :-) Bon appetit!


Offer until March 21, only.

 

Shop Now

 

20% OFF All Natural Premium Quality Peanut Butter from New Zealand!

 

Take advantage of this 20% Discount on NEW All-Natural Peanut Butters from New Zealand! This offer is until this weekend only, so this is your final chance to get this this great value.


Made from extra dark roasted hi-oleic peanuts, known for its great flavor, with just a little organic Marlborough sea salt. Have a taste of exciting flavors like Dark Chocolate, Honey, Smoke & Fire, as well as the classics Smooth and Super Crunchy. These are Ketogenic Diet Friendly, non-GMO, gluten-free, and just delicious!


This offer is until this Sunday, March 11, only!

 

Shop Now