Authentic Liège Waffles (Belgian) – Frozen, Heat & Serve

This variation of Belgian waffle has lighter batter, deeper pockets, bigger squares, boasting a satisfyingly dense and chewy interior, perfectly complemented by the caramelized sugar's crispness, ready to enjoy after just a few minutes in your oven or toaster. Originating from Liège, Belgium, these traditional waffles are expertly crafted from a rich, yeast-leavened dough mixed with sugar crystals that caramelize during the heating process.This creates a delightful crunchy exterior and bursts of sweet flavor in every bite.

At a Glance:

Authentic Belgian Liège Waffle: Made following traditional methods.
Delivered Frozen: Preserves freshness and allows for convenient storage.
Fully Cooked: Ready to heat and serve.
Versatile Serving: Suitable for breakfast, dessert, or snack.
Lighter Batter: Contributes to a distinct texture.
Deeper Pockets: Ideal for holding toppings.
Bigger Squares: Larger surface area for enjoyment.

Experience the true taste of Belgian Liège Waffles delivered frozen to your home in Metro Manila (pickup is also available in Makati), fully cooked and ready to heat. Perfect for a quick and delicious breakfast, an indulgent dessert, or a satisfying snack any time of day.

How to Reheat Belgian Liege Waffles

Oven Method:
Preheat your oven to 120°C (250°F). Place the frozen waffle on a baking sheet and heat for 10–12 minutes, or until warmed through and slightly crisp. No need to thaw.

Toaster Method:
Place the waffle in a toaster and heat for 1–2 minutes. Check periodically to avoid burning, especially if your toaster runs hot.

How to Eat Belgian Liege Waffles

These waffles are perfect served plain or with toppings.

Classic Toppings: Whipped cream, fresh fruits like strawberries and bananas.

Decadent Pairings: Melted chocolate, rich syrups, or a scoop of your favorite ice cream.

Savory Options: Pair with fried chicken for a unique twist, or use as the base for a savory breakfast sandwich.

Wheat flour, margarine, sugar, water, egg, yeast, soybean meal, salt, emulsifier, flavor.

*Allergen information: contains wheat, egg, and soybeans.

Average Nutritional Values (serving size 100 g)	Per 100 g
Calories	285	*
Total Fat	10 g	12%
Saturated Fat	1.5g	8%
Total Carbohydrates	43 g	16%
Dietary Fiber	2.2 g	8%
Sugars	5 g
Protein	6.5 g	13%
Salt	0.638 g	28%