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Banana Cream Pie

Frozen
1 cup
Vegan. Dairy-free. Plant-based.
₱ 130

Banana Cream Pie with Almond Oat Graham Ice Cream

3.5 oz/100 g

Tastes like an American banana cream pie pudding. A coconut milk-based ice cream blended with local sweet bananas.


Recipe Suggestion:

Banana Cream Pie Vegan Split

Ingredients

1 medium banana
1 cup banana cream pie ice cream
1 cup blueberry cheesecake ice cream
1 cup tsokolate tablea
1 tbsp strawberry jam
2 tbsp whipped cream
1 tbsp chocolate syrup
cherries

Directions

Peel the banana and split it in half lengthwise.
On an ice cream boat, put a slice on either side.
Spread strawberry jam on each side.
Place the three scoops of ice cream in the middle.
Pour the chocolate syrup all over.
Top with whipped cream and a cherry.
Serve and enjoy!

Banana Cream Pie Vegan Split Recipe

Coconut milk, bananas, coconut oil, light corn syrup, coco sugar, maltodextrin, xanthan gum, salt, vanilla, vodka, almonds, oats, cinnamon.

Health Benefits:

Artisanal ice cream suited for these profiles: 

  •          Plant-based (egg-free, no dairy, cream, or butter)
  •          Lactose-free
  •          No cow’s milk

Compatible with individuals with diabetes or those on a diet or weight loss program as a sweetener used is coconut sugar, which has a low glycemic index. 

Banana Cream Pie Nutrition Facts

Philippines

Storage: Store in freezer.

Shelf life: 2-3 months in the freezer. 

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Product reviews for Banana Cream Pie

Tyler
9/24/2021 2:08 PM
so good!
it's delicious, try it to believe it
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Tifani
11/4/2020 10:13 PM
A must-try
Indeed, a banana cream pie pudding made into ice cream. The fusion of ingredients with bananas and coconut milk makes it a decadent and flavorsome ice cream.
Was this review helpful? Yes / No (0/0)